How does that work?
There is always these nasty hard water stains, kind of like a nice coat of chalky film on my new dishes. Goes great with enchiladas. Yum.
We thought it was because we didn't have rinse aid. I bought rinse aid and guess what? Still chalky.
2 hours later, with a lot of scrubbing, all my dishes are clean. There has got to be an easier way.
I wish I knew.
ReplyDeletePs, did I tell you how glad I am that you blog?
You are funny.
And it makes it easier to let you be married and live a whole hour away.