Halibut-
I had never tried it before, I think I'd heard about it but randomly Jay comes home one day with a couple frozen halibut fish from this guy at school who goes every summer and catches them in Alaska.
Well, I searched the web and found this recipe:
http://allrecipes.com/recipe/heavenly-halibut/
I know, I know, not exactly the "healthiest" sauce recipe but oh boy it fit the name.
It was heavenly.
Jay and I raved about it and made it again the next night because it was soooo dang good.
Jay told the guy, Richard, about our recipe and how amazing it was and how awesome the fish was and turns out Richard just had some more halibut just sitting in his freezer. So Jay comes home with a little cooler filled with fish! We were ecstatic to say the least.
Jay, then invited Richard over for dinner so we could make him this heavenly halibut. Seemed like a nice thing to do. That is until I served him raw fish. Yes people. RAW halibut fish.
How did this happen you say?
I will tell you:
Let me just tell you something: I never worry about if my meals are going to turn out. I just know what to do and read the recipe and it's so easy for me to cook and get it right. My meals area always delicious (when I try) and I NEVER worry about it.
Well, I started worrying about it- I mean here's this guy who just gave us a bunch of food and what if I ruined it? What if we not only invited him over to share this meal but he saw it wasted?
Do you know how expensive halibut is?
I didn't know because I've never bought it before. It is PRIcey!
So I started worrying and ugh it was just aweful because who wants to be a stress case when someone comes over to eat?
Well, Richard comes over and we get the fish out and I start serving it to everyone and the first fish=perfect- slice right into MWAH! Flakey, just beautiful.
The second fish I try cutting and the spatula won't go through! What? This is in front of Richard too- he sees as I try to cut the flesh and it's completely RAW on the inside!
Awkward silence ensues.
I started a cold sweat and my mind started racing. Are we all going to die from eating this? Should I act like it's not a big deal? What if it IS a big deal? It's not cooked. We are going to get sick and everyone's going to have to throw up and have diarrhea. Should I take it away and just not eat any of it? People eat sushi though- right- it's better than if it was raw hamburger right? The other fish is good- maybe it will be okay. This is sooooooooo embarrassing.
I just say lamely, "Don't eat the middle one- I guess something is wrong with it". Obviously everyone saw it was raw and that I must have cooked it not completely thawed out and they know it.
Well, that was last night so I am relieved to tell you we were and are okay. No sickness, no deaths but oh man was that a lesson for me.
I realized that I had taken the first 2 fish out of the freezer hours before the 3rd one- I had taken another one out later because I realized my sister was coming to dine with us and I wanted to make sure there was enough. Luckily, with the two that cooked there was enough and it was delicious but oh my that was atrocious I am still so embarrassed but I'm glad I'm getting some practice with preparing meals for other people because I can't believe how much different it can be and I am much more appreciative of other people feeding me now! Ah! Can you believe that happened?!
Has anything like that ever happened to you?
I would love to hear your stories! It will make me feel better!!!
Thanks and much love!!!